Andrea is now Cecilia brand, but the formula is the same.
Orchestra rosin is designed to provide a more blended sound for ensemble playing, without sacrificing clarity or articulation. It is the hardest, driest of the Andrea rosins. We have a few cakes left, but the new packaging will be Cecilia.
Solo rosin is designed for powerful, yet sensitive sound for the soloist. It enables maximized projection and extra clear bow articulation. It is the softest of the Andrea rosins.
Kolstein Ultra rosin is available in two formulas. Medium is more popular here, seems to grab the string better but doesn’t feel sticky. Maybe it’s the SC weather that makes it a favorite.
Cecilia’s newest rosin is Signature, a golden color, and available in a full-size cake with rosin spreader (snaps on and off the bottom of the case). $45.00
Half-size cake is same diameter, just half as thick. $29.00 Sale $26.00
$45.00$40.00
FAQ
Orders are placed by phone (518-527-5789) or (email).
Once we know what you want and where it has to be shipped, we’ll check stock, clarify any questions you may have, and give you shipping options, transit times and costs.
