Formerly known as Tartini “GREEN,” which is the softest of the Cecilia/Andrea rosins. Provides effortless bow control with even sound production. Price is for full-size cake. The mini or half cake is available for $23.00
Andrea is now Cecilia brand, but the formula is the same.
Orchestra rosin is designed to provide a more blended sound for ensemble playing, without sacrificing clarity or articulation. It is the hardest, driest of the Andrea rosins. We have a few cakes left, but the new packaging will be Cecilia.
Solo rosin is designed for powerful, yet sensitive sound for the soloist. It enables maximized projection and extra clear bow articulation. It is the softest of the Andrea rosins.
Gold metal additive is available for cello in hardness III and IV, and is the most versatile of the metals. Tone is full and warm, with clarity. IV (softer, grippier) may be preferred for solo playing.
$30.00
FAQ
Orders are placed by phone (518-527-5789) or (email).
Once we know what you want and where it has to be shipped, we’ll check stock, clarify any questions you may have, and give you shipping options, transit times and costs.
